Coffee, organized by where it grows
Regions Coffee Supply started with a simple idea: where a coffee grows tells you more about how it will taste than almost anything else on the bag. Altitude, soil, rainfall and the way a farm processes its harvest all show up in the cup.
So we organize everything by region. Central America, South America, Africa and Indonesia & Asia-Pacific each have their own character, and every Regions coffee is labeled with where it grew, how high, how it was processed and what it tastes like.
What you can expect
- The region, country and growing altitude for every coffee
- Plain-language tasting notes and a roast scale, so you can pick a coffee you’ll actually like
- Brew guides for each coffee, plus straightforward guides to the gear we use at home
Our first coffees
Our first lineup is almost ready: three single origins from Colombia, Ethiopia and Peru, and three blends that bring regions together. Meet the coffees, and email info@regionscoffeesupply.com to hear when they’re available.
Say hello
We read every message. Write to us at info@regionscoffeesupply.com or use the contact page.
