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V60 vs Chemex vs Kalita Wave: Which Pour-Over Dripper Should You Buy?

V60 vs Chemex vs Kalita Wave, plus the Fellow Stagg XF: how each pour-over dripper brews, who it suits and which one we'd buy first.

Line drawings of a Hario V60, a Chemex and a Kalita Wave

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Quick answer

Buy the Hario V60 if you like control and tinkering, the Kalita Wave if you want consistent cups with less fuss, and the Chemex if you brew for more than one person. We brew on a V60 and a 10-cup Chemex at home, and we’d start a beginner on the Kalita Wave. The Fellow Stagg [XF] is the stylish, insulated alternative if you want something different.

The four at a glance

Control, clarity and tinkering

Hario V60

Cone, one large hole, fast flow, 1-4 cups

Consistent, forgiving cups

Kalita Wave 185

Flat bottom, three small holes, slower flow, 2-4 cups

Brewing for two or more

6-cup

Carafe and dripper in one, thick filter, slower flow

Mid-rangeCheck price
Looks and heat retention

Fellow Stagg [XF]

Insulated stainless steel, flat-bottom filters, 20 oz carafe in the set

Price range is relative to other pour-over drippers. Use the Check price links for today’s price and stock.

Head to head

FeatureHario V60ChemexKalita Wave
ShapeCone with spiral ribsHourglass carafe with a thick paper filterFlat bottom with a wave-patterned filter
Water flowFast, with one large holeSlower, because of the thick filterSlower and more even, with three small holes
ForgivenessLower: grind and pour matter moreMediumHigher: mistakes matter less
Typical batch1 to 4 cups (size 02)6-cup holds 30 oz, 10-cup holds 50 oz2 to 4 cups (size 185)
FiltersThin and cheap, size 02Thick bonded squares, a little pricierWave filters, size 185, cheap
CleanupToss the filter, rinse the coneToss the filter, wash a glass carafeToss the filter, rinse the dripper
General characteristics of each style. Your grind, pour and recipe change the result.

The four drippers, in short

01Hario V60: pick it for control

We brew on a Hario V60, and it’s the dripper we’d suggest to anyone who likes to experiment. Water flows through quickly, so the grind size and the way you pour change the cup a lot. That makes it rewarding when you’re paying attention and a little unforgiving when you’re not. The size 02 brews 1 to 4 cups and uses 02 filters.

02Kalita Wave: pick it for consistency

The flat bottom, three small holes and wave-patterned filter slow the flow and make it easier to get the same result brew after brew. It’s the one we’d hand to a beginner. The stainless steel 185 takes Kalita 185 filters, which are sold separately.

03Chemex: pick it for a crowd

We brew on a 10-cup Chemex, which holds 50 oz (Chemex counts a cup as 5 oz), so it’s built for a table rather than a single mug. The thick filter slows the flow, which is why we go a little coarser on the grind than we do on our V60, and it tends to give a very clean cup. The 6-cup, at 30 oz, suits one or two people.

04Fellow Stagg [XF]: pick it for looks and insulation

A double-wall, vacuum-insulated stainless steel dripper that uses flat-bottom paper filters, with a ratio aid in the drip cup. The set includes a 20 oz glass carafe. It’s the priciest of the four and more of a design piece, so we’d choose it for how it looks and holds heat rather than for a different taste.

Which one should you buy?

  • You’re new to pour-over: Kalita Wave. It’s the most forgiving of the three.
  • You like to experiment with grind and pour: Hario V60.
  • You brew for two or more, or like a serving carafe on the table: Chemex.
  • You want a gift-worthy, insulated set: Fellow Stagg [XF].
  • You just want to try pour-over cheaply: the V60 in plastic is the lowest-cost way in here, and our guide to the best pour-over drippers has an even cheaper cone.

Whichever you choose, a gooseneck kettle and a scale will change your cup more than the dripper will. Our guide to the best pour-over drippers covers all six of our favorite drippers in more detail.

How we compared them

We compared the three classic drippers on how they brew (shape, flow and forgiveness), how big a batch they make, what their filters are like and how easy they are to clean, and we added the Fellow Stagg [XF] as a modern alternative. Ratings and availability come from Amazon in October 2026.

We haven’t tested every product in this guide. We’ve been brewing coffee at home for more than 15 years, and our own setup is a Technivorm Moccamaster (Stone Grey), an original AeroPress, a 10-cup Chemex and a Hario V60. We only describe something as our own experience when it’s one of those. Everything else is a researched pick, based on manufacturer details, Amazon listings and customer ratings we checked in October 2026.

V60 vs Chemex vs Kalita Wave FAQ

Which is best for beginners, the V60, Chemex or Kalita Wave?

The Kalita Wave is the most forgiving, because its flat bottom and small holes slow the flow and even out extraction. The Chemex is a close second. The V60 gives you the most control, but it rewards a steady hand and a good grind.

Does the V60 taste different from the Chemex?

They can. The V60’s fast flow tends to give a bright, clear cup, and the Chemex’s thick filter tends to give a very clean one. Your grind size, water temperature and recipe matter as much as the dripper.

Can I use the same grind size for all three?

Not usually. As a starting point, use medium-fine for the V60, medium for the Kalita Wave and medium-coarse for the Chemex, then adjust to taste. Our coffee ratio and grind size chart has more detail.

Which makes the best coffee for more than one person?

The Chemex. A 6-cup holds 30 oz and a 10-cup holds 50 oz, and the carafe doubles as a server. A V60 or Kalita Wave brews 1 to 4 cups, so you’d need to brew in batches.

Are the filters interchangeable?

No. The V60 uses cone filters (size 02), the Kalita Wave uses its own wave filters (size 185), and the Chemex uses thick bonded filters. Buy the right ones for your dripper. Our pour-over dripper guide lists them.

Do I need a gooseneck kettle?

It helps, because the narrow spout controls the flow of water. See our guide to the best gooseneck kettles.

Brew it with Regions coffee

Try Fruits of Kochere, an Ethiopian coffee from Kochere in Yirgacheffe, in a V60, and Hills Over Huila, from Huila in Colombia, in a Chemex or Kalita Wave. Several of our coffees are still listed as coming soon, so check each page for availability, roast and tasting notes. Our guide to brewing coffee at home covers the method.